St. Patrick’s Day BRUNCH Menu
1st course APPLE & ARUGULA Salad Served
Baby arugula, granny smith apples, crumbled goat cheese, candied pecans, dried raisins, drizzled with raspberry dressing
Main Course Entrée Choices
*All entrees include French Fries or Waffle Sweet Potato Fries and corn on the cob
Build a burger - Add any 3 toppings + French Fries or Waffle Sweet Potato Fries
Cheddar l American l Mozzarella l Swiss l Sautéed mushrooms l Sautéed onions l Bacon l Peppers l Fried onions l Jalapenos l Avocado l Fried egg
BBQ Chicken Grilled chicken, white cheddar, bacon, fried onions & smokey BBQ sauce
+ French Fries or Waffle Sweet Potato Fries
SHRIMP BLT WRAP Grilled shrimp, apple-wood bacon, avocado, lettuce, tomatoes & onions ranch dressing
Vegetarian Option - Build your own Pizza - Add any 3 toppings
Peppers l Onions l Mushrooms l Black Olives l Jalapenos l Cheddar l Jack l Ricotta
Dessert
Fresh baked dessert + Coffee / Tea
CASH BAR